Food Franchises in Texas $50K - $100K

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Dickey's Barbecue Pit®

Dickey's Barbecue Pit®

Join the largest barbecue chain in America With over 520 locations in 43 states, our smokin' hot franchise has been treating guests to great tasting barbecue since 1941. If you're looking to diversify your portfolio or looking to retire and start a business, we're seeking passionate entrepreneurs to join our highly rated franchise.

$100,000 Minimum Cash Required
Bruster's Real Ice Cream

Bruster's Real Ice Cream

With a nationally recognized brand, comprehensive training, ongoing support and a product that is loved by people of all ages, it's easy to see why owning a Bruster's Real Ice Cream franchise can be the best investment you ever make Contact us today to learn more

$100,000 Minimum Cash Required
Peterbrooke Chocolatier

Peterbrooke Chocolatier

The Peterbrooke recipe for creativity and unsurpassed customer service has helped us transform the art of European chocolate making into a truly American experience. We are a retail concept built on the promise of being Your Neighborhood Chocolatier. Request more information today

$100,000 Minimum Cash Required
WaterStation Technology

WaterStation Technology

Based in the Greater Seattle Area, WaterStation Technology stands on the forefront of water purification and filtration. We have in our hands a truly watershed technology that is not only potentially more lucrative than the bottled water industry, but also much more ecologically responsible and sound. We manufacture, deploy, and operate water purification machines that produce alkaline water. Our machines utilize our patent-pending filtration system to purify and mineralize water on-demand for consumers to refill their 1, 3 and 5-gallon containers for consumption. If you are ready to make a change within the next three months, please request information.

$100,000 Minimum Cash Required
Jon Smith Subs

Jon Smith Subs

Jon Smith Subs is a fresh new opportunity with a track record for success, serving high quality subs, right off the grill, overstuffed and piled high with the freshest ingredients, since 1988. Jon Smith Subs is also part of United Franchise Group, a leader in the franchising industry.

$100,000 Minimum Cash Required
Pot & Paddle Jambalaya Kitchen

Pot & Paddle Jambalaya Kitchen

Pot & Paddle Jambalaya Kitchen is afast casual Cajun restaurant chain offering freshly prepared, authentic Cajun cuisine with dine in, carry out and catering services. Founded by Chuck Lavigne in 2014, Pot & Paddle continues to expand with plans to open new locations across South Louisiana and beyond.

$100,000 Minimum Cash Required
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