Restaurant Startup Ideas

For many foodies and “home chefs”, owning a restaurant is a lifelong dream. The truth is that restaurant statistics aren’t pretty and success in the industry isn't easy. Sadly, 60% of restaurants don't make it past their first year, and that’s why choosing the correct business model is so critical to your success.

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Erik's DeliCafe

Erik's DeliCafe started slingin sandwiches, spoonin soups and servin salads in 1973. They know whats up when it comes to downing delicious delicacies for proven profitability. Learn more now.

$50,000 Min Cash Required

EggBred

EggBred aims to serve as a delicious daily breakfast alternative and offers a profitable franchise model for a balanced lifestyle. Our chef-driven concept features a menu of proprietary blends of proteins, locally air-roasted coffee, custom-crafted English muffins, and more. Everything is prepared fresh, made to order, and available all day, catering to breakfast, lunch, and dessert needs.

$80,000 Min Cash Required

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