Restaurant Startup Ideas

For many foodies and “home chefs”, owning a restaurant is a lifelong dream. The truth is that restaurant statistics aren’t pretty and success in the industry isn't easy. Sadly, 60% of restaurants don't make it past their first year, and that’s why choosing the correct business model is so critical to your success.

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Straw Hat Pizza

The family entertainment destination that happens to have great pizza Straw Hat Pizza has been in business since 1959 by providing an excellent product and places for families to find something fun for everyone. Games and entertainment for the kids, salad and wine for mom, with sports and beer for dad. For our franchise owners we provide the right systems and training to help get you started. Additionally, we have some of the lowest franchise costs you will find in the pizza segment.

$250,000 Min Cash Required

TOGOS Franchise Opportunity

Our TOGOS 3.0 Concept is outperforming expectations, and we are excited to offer this opportunity in California and contiguous states for both Multi-Unit and Single Unit Franchisees. Were looking for hands-on owner operators who are looking for a fun brand known for premium quality sandwiches and great customer service.

$200,000 Min Cash Required

Port of Subs

Join the Port of Subs® family Own your very own Sliced Fresh franchise. Today, Port of Subs® has over 140 restaurants and is expanding throughout the West. We have stayed true to our beginnings and still make each sandwich fresh to order as our guests look on.

$100,000 Min Cash Required

Kono's Northshore

Konos Northshore is a new standard in delicious Hawaian cuisine, served up within a casual, fun model. Founded in 2002 in Haleiwa, Hawaii, Konos Northshore set out to deliver Extra Aloha Service with each and every meal we served. From the craveworthy Kalua Pig Nachos to the Pupukea Breakfast Bomber, theres something for every visitor at every time of day here at Konos Northshore.

$200,000 Min Cash Required

Corner Bakery Cafe

Now is the time to own a Corner Bakery Cafe Our business model is built upon scratch kitchen principles that are preferred by all consumers. Made fresh daily, with real ingredients, the Corner Bakery Cafe Brand leads the way with craveable food that makes repeat customers part of our culture. With three impressive day-parts and a strong catering platform, the Corner Bakery model has several revenue verticals that generate aggressive and passive revenue throughout your hours of operation. The Corner Bakery also focuses on the PCC (Pastry, Coffee, & Catering) menu mix strategy to further drive your EBITDA margins. The best way to experience our brand is not via a website...visit a location near you and enjoy what the Corner Bakery Cafe has to offer

$500,000 Min Cash Required

Brusters Real Ice Cream

At Bruster's our simple retail model distinguishes us from the other franchises by focusing on serving ice cream and related products filled with the giant chunks of real fruit, candies, cookies, nuts and other delicious mix-ins. We have over 200 successful units open in 22 states

$150,000 Min Cash Required

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