How Much Does It Cost to Own a Dickey's Barbecue Pit®'s Franchise?
Dickey's Barbecue Pit® — Active member of the restaurants (sit-down) industry since 1941
Owning a Dickey's Barbecue Pit® restaurants (sit-down) franchise can be a business, but it does have some initial financial requirements. To open a single bar-b-que/chicken restaurants location, the company requires that potential franchisees have liquid assets of at least $100,000.
The startup costs associated with owning a Dickey's Barbecue Pit® franchise are similar to those of Medical Weight Loss Clinic (for Non-Doctors)DreamMaker Bath and KitchenPrime IV HydrationMathnasiumCosta Oil – 10 Minute Oil ChangeMobility PlusThe Brothers That Just Do GuttersBloomin' BlindsSuperior Fence & Rail, Inc.Five Star Bath SolutionsKoala InsulationNo-H2OMedi-Weightloss®EverLine CoatingsAll Dry - Restoration and CleanupDonutNVBest Choice RoofingBrusters Real Ice CreamDaylight DonutsTCBYBatteries PlusRoll On In: Hibachi | Bowls | BurritosNikita HairWaxing The CityBest Option RestorationYogaSixComfort KeepersThe Hummus RepublicExpedia CruisesBarry's CheesesteaksLapels Dry CleaningRumble - BoxingThe Drip BarBlue Kangaroo PackoutzMrs. FieldsSaladworksFrutta BowlsThe Entrepreneur's SourceConcrete CraftArea ScoutsCARQUEST Auto PartsAlphaGraphicsRadiant WaxingZoom RoomElements Therapeutic MassageExtreme PizzaSpray Foam GenieCode NinjasAmazing Lash StudioCMIT SolutionsPaul Davis RestorationFurry LandRubbish WorksF45 TrainingIsland Fin PokeEllie Family Services - Mental Health ServicesPuroCleaniFoamThe Dog StopGARBANZO Mediterranean FreshVocelli PizzaFranny’s FarmacyBritish Swim SchoolCycleBar® Premium Indoor CyclingSteamatic - Restoration - Construction - CleaningSTEMTREESharkey's Cuts for KidsGatsby GlassOola BowlsStorm GuardARCpoint LabsHOODZ - Kitchen Exhaust & Oven CleaningPool Scouts Pool CleaningDUCTZ - Air Duct & Dryer Vent CleaningAleCallBubbly PawsFranchise SidekickMatt The Franchise Guy
About Dickey's Barbecue Pit®
Join the Largest Barbecue Franchise in America! Dickey's Barbecue Pit is a true American success story serving legit Texas barbecue across the world. In 1941, Travis Dickey opened the first location in Dallas, Texas. Soon enough, our barbecue was everyone's favorite and the brand built a loyal following within the Dallas-Fort Worth metroplex. By 1994, Dickey's expanded nationwide with its first franchise locations. Today, we have evolved into a global brand with more than 500 stores.
Dickey's Barbecue Pit® is not currently accepting new franchise inquiries through this site. Please see our comprehensive directory for currently available franchises near you.
|Category||Food & Restaurant|
|Training & Support||✔|
|Incorporated Name||Dickey's Barbecue Restaurants, Inc.|
|Home Office Location||Dallas, TX|
|Franchising Since||1996 (26 years)|
|Industry Subcategory||Bar-B-Que/Chicken Restaurants|
Investment Level Analysis
See how the investment level of Dickey's Barbecue Pit® compares to those of other available franchises.
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|Under $50K||$50 - 100K||Over $100K|